The power of the shopping basket - Podcast & Presentations

How do our daily purchasing decisions affect food production and pricing? Are we as consumers powerful or rather powerless? And what does "true cost of food" actually mean?
These questions were discussed by Professor Philipp Aerni from the Center for Corporate Responsibility and Sustainability (CCRS), Tex Tschurtschenthaler from the Cooperation Center for Solidarity Agriculture and Benjamin Krähenmann from Crowd Container. Here you can find the presentations of the three panelists and some news: The FoodTalk will be published as part of FibL Focus as a podcast for the first time!
To the podcast: FiBL, Buzzsprout, Spotify, Apple Podcasts, YouTube, Science podcasts
The FoodTalk was made possible thanks to Crowd Container, the Basel Nutrition Forumthe Innovation Office of the University of Basel, the Impact Hub Basel, Unternehmen Mitte, Slow Food Basel, the Basel Food Network Cooperative - Feld zu Tisch, Genuss aus Stadt und Land, the Basel Market Hall, the Ebenrain Center for Agriculture, Nature and Nutrition, the Medical Faculty of the University of Basel and the FiBL - Research Institute of Organic Agriculture.